A few figures
- A plant of 8000 m2 in La Rochette in Savoie
- 170 employees
- Production capacity = 5000 tons of products / year
- An expansion project in 2015 to meet increasing demand
Enjoy our 3 new dry sausages old fashioned recipe, 180g : Comté, Plain, Walnut from Dauphiné
The most authentic recipes made of fresh saw meat and 100% natural ingredients
More meat, more taste, less fat (only 14%) : 2 x less fat than a classical sausage.
Try ou delicious recipes, with summer flavours (plain, tomato and basil, Provencale herbs).
Very convenient : pre cooked => only 5 min on grill
4 must-have charcuterie selected in a convenient tray :
Air-dried ham from Savoy, bacon, chorizo and Rosette.